2423 Cider, perry, mead and other fermented beverages, except wine of fresh grapes and beer made from malt

Subcategories of 2423 Cider, perry, mead and other fermented beverages, except wine of fresh grapes and beer made from malt

• 24230Cider, perry, mead and other fermented beverages, except wine of fresh grapes and beer made from malt

Other CPC v2.1 codes under 2423 Cider, perry, mead and other fermented beverages, except wine of fresh grapes and beer made from malt

• 2421Wine of fresh grapes, whether or not flavoured; grape must
• 2422Vermouth and other wine of fresh grapes flavoured with plats or aromatic substances

Frequently asked questions

What is CPC v2.1 2423?

CPC v2.1 2423 is "Cider, perry, mead and other fermented beverages, except wine of fresh grapes and beer made from malt". CPC v2.1 code 2423 covers "Cider, perry, mead and other fermented beverages, except wine of fresh grapes and beer made from malt" at level 4 of the CPC v2.1 hierarchy.

What does CPC v2.1 2423 include?

2423 Cider, perry, mead and other fermented beverages, except wine of fresh grapes and beer made from malt contains 1 direct subcategory: 24230 Cider, perry, mead and other fermented beverages, except wine of fresh grapes and beer made from malt.

What is the parent category of 2423?

2423 Cider, perry, mead and other fermented beverages, except wine of fresh grapes and beer made from malt sits under 2423 Cider, perry, mead and other fermented beverages, except wine of fresh grapes and beer made from malt in the CPC v2.1 hierarchy.