Harmonized Commodity Description and Coding System - Global
020610 Offal, edible; of bovine animals, fresh or chilled
HS 2022 classification code 020610 covers "Offal, edible; of bovine animals, fresh or chilled" at level 4 of the HS 2022 hierarchy.
Level 43 cross-system mappings
Is your business really a 020610?Classify itWhere 020610 sits in the HS 2022 hierarchy
- >I Live animals; animal products
- >>02 Meat and edible meat offal
- >>>0206 Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies; fresh, chilled or frozen
- >>>>020610 Offal, edible; of bovine animals, fresh or chilled
- >>>>020610 Offal, edible; of bovine animals, fresh or chilled
020610 in other classification systems
Equivalent and related codes across 2 other systems. Click any code to see its full definition, hierarchy, and crosswalks.
CPC v2.1
2 mappingsOther HS 2022 codes under 020610 Offal, edible; of bovine animals, fresh or chilled
- 020621Offal, edible; of bovine animals, tongues, frozen
- 020622Offal, edible; of bovine animals, livers, frozen
- 020629Offal, edible; of bovine animals, (other than tongues and livers), frozen
- 020630Offal, edible; of swine, fresh or chilled
- 020641Offal, edible; of swine, livers, frozen
- 020649Offal, edible; of swine, (other than livers), frozen
- 020680Offal, edible; of sheep, goats, horses, asses, mules or hinnies, fresh or chilled
- 020690Offal, edible; of sheep, goats, horses, asses, mules or hinnies, frozen
Frequently asked questions
- What is HS 2022 020610?
- HS 2022 020610 is "Offal, edible; of bovine animals, fresh or chilled". HS 2022 code 020610 covers "Offal, edible; of bovine animals, fresh or chilled" at level 4 of the HS 2022 hierarchy.
- How does HS 2022 020610 map to other classification systems?
- 020610 Offal, edible; of bovine animals, fresh or chilled has equivalents in CPC v2.1 (21151, 21152); ISIC Rev 4 (1511). These crosswalks let you translate this code between HS 2022 and 2 other classification systems.
- What is the parent category of 020610?
- 020610 Offal, edible; of bovine animals, fresh or chilled sits under 020610 Offal, edible; of bovine animals, fresh or chilled in the HS 2022 hierarchy.
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