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Klasifikasi Baku Lapangan Usaha Indonesia 2020 (ISIC Rev 4 based) - Indonesia

1073 Manufacture of cocoa, chocolate and sugar confectionery

KBLI 2020 (Indonesia) classification code 1073 covers "Manufacture of cocoa, chocolate and sugar confectionery" at level 3 of the KBLI 2020 (Indonesia) hierarchy.

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Where 1073 sits in the KBLI 2020 (Indonesia) hierarchy

  1. >C Manufacturing
  2. >10 Manufacture of food products
  3. >>107 Manufacture of other food products
  4. >>>1073 Manufacture of cocoa, chocolate and sugar confectionery
  5. >>>1073 Manufacture of cocoa, chocolate and sugar confectionery

1073 in other classification systems

Equivalent and related codes across 1 other system. Click any code to see its full definition, hierarchy, and crosswalks.

Other KBLI 2020 (Indonesia) codes under 1073 Manufacture of cocoa, chocolate and sugar confectionery

Frequently asked questions

What is KBLI 2020 (Indonesia) 1073?
KBLI 2020 (Indonesia) 1073 is "Manufacture of cocoa, chocolate and sugar confectionery". KBLI 2020 (Indonesia) code 1073 covers "Manufacture of cocoa, chocolate and sugar confectionery" at level 3 of the KBLI 2020 (Indonesia) hierarchy.
How does KBLI 2020 (Indonesia) 1073 map to other classification systems?
1073 Manufacture of cocoa, chocolate and sugar confectionery has equivalents in ISIC Rev 4 (1073). These crosswalks let you translate this code between KBLI 2020 (Indonesia) and 1 other classification system.
What is the parent category of 1073?
1073 Manufacture of cocoa, chocolate and sugar confectionery sits under 1073 Manufacture of cocoa, chocolate and sugar confectionery in the KBLI 2020 (Indonesia) hierarchy.

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Source: Badan Pusat Statistik (BPS Indonesia)Version: 2020