WoT
Vietnam Standard Industrial Classification 2018 - Vietnam

561 Restaurants and mobile food service activities

VSIC 2018 classification code 561 covers "Restaurants and mobile food service activities" at level 2 of the VSIC 2018 hierarchy.

Level 21 direct subcategory1 cross-system mapping
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Where 561 sits in the VSIC 2018 hierarchy

  1. >I Accommodation and food service activities
  2. >56 Food and beverage service activities
  3. >>561 Restaurants and mobile food service activities
  4. >>561 Restaurants and mobile food service activities

561 in other classification systems

Equivalent and related codes across 1 other system. Click any code to see its full definition, hierarchy, and crosswalks.

Subcategories of 561 Restaurants and mobile food service activities

Other VSIC 2018 codes under 561 Restaurants and mobile food service activities

Frequently asked questions

What is VSIC 2018 561?
VSIC 2018 561 is "Restaurants and mobile food service activities". VSIC 2018 code 561 covers "Restaurants and mobile food service activities" at level 2 of the VSIC 2018 hierarchy.
What does VSIC 2018 561 include?
561 Restaurants and mobile food service activities contains 1 direct subcategory: 5610 Restaurants and mobile food service activities.
How does VSIC 2018 561 map to other classification systems?
561 Restaurants and mobile food service activities has equivalents in ISIC Rev 4 (561). These crosswalks let you translate this code between VSIC 2018 and 1 other classification system.
What is the parent category of 561?
561 Restaurants and mobile food service activities sits under 561 Restaurants and mobile food service activities in the VSIC 2018 hierarchy.

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Source: General Statistics Office of Vietnam (GSO)Version: 2018