North American Industry Classification System 2022International Standard Industrial Classification of All Economic Activities, Rev.4
NAICS 2022 311710 to ISIC Rev 4
Crosswalk mapping from NAICS 2022 311710 "Seafood Product Preparation and Packaging" to ISIC Rev 4. 6 official equivalences.
NAICS 2022 311710 in ISIC Rev 4
Each entry is an official equivalence edge. Click to see the full ISIC Rev 4 definition, hierarchy, and its own crosswalks.
- 1010partialProcessing and preserving of meat
- 1020partialProcessing and preserving of fish, crustaceans and molluscs
- 1040partialManufacture of vegetable and animal oils and fats
- 1075partialManufacture of prepared meals and dishes
- 1079partialManufacture of other food products n.e.c.
- 311partial(no title)
Reverse direction: ISIC Rev 4 to NAICS 2022
About NAICS 2022 311710
311710 Seafood Product Preparation and Packaging