030242LeafLevel 4
Fish; fresh or chilled, anchovies (Engraulis spp.), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99
GET
/api/v1/systems/hs_2022/nodes/030242/api/v1/systems/hs_2022/nodes/030242