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NAICS 2022
31-33
311
3116
31161
311612
311612
Leaf
Level 5
Meat Processed from Carcasses
GET
/api/v1/systems/naics_2022/nodes/311612
Cross-system equivalences
2
ISIC Rev 4
1010
Processing and preserving of meat
partial
1079
Manufacture of other food products n.e.c.
partial
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