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Bangladesh Standard Industrial Classification (ISIC Rev 4 adaptation) - Bangladesh

56 Food and beverage service activities

BSIC classification code 56 covers "Food and beverage service activities" at level 1 of the BSIC hierarchy.

Level 13 direct subcategories1 cross-system mapping
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Where 56 sits in the BSIC hierarchy

  1. >I Accommodation and food service activities
  2. >56 Food and beverage service activities
  3. >56 Food and beverage service activities

56 in other classification systems

Equivalent and related codes across 1 other system. Click any code to see its full definition, hierarchy, and crosswalks.

Subcategories of 56 Food and beverage service activities

Other BSIC codes under 56 Food and beverage service activities

Frequently asked questions

What is BSIC 56?
BSIC 56 is "Food and beverage service activities". BSIC code 56 covers "Food and beverage service activities" at level 1 of the BSIC hierarchy.
What does BSIC 56 include?
56 Food and beverage service activities contains 3 direct subcategories: 561 Restaurants and mobile food service activities; 562 Event catering and other food service activities; 563 Beverage serving activities.
How does BSIC 56 map to other classification systems?
56 Food and beverage service activities has equivalents in ISIC Rev 4 (56). These crosswalks let you translate this code between BSIC and 1 other classification system.
What is the parent category of 56?
56 Food and beverage service activities sits under 56 Food and beverage service activities in the BSIC hierarchy.

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Source: Bangladesh Bureau of Statistics (BBS)Version: 2010