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Clasificacion de Actividades Economicas de Bolivia - Bolivia

1073 Manufacture of cocoa, chocolate and sugar confectionery

CAEB classification code 1073 covers "Manufacture of cocoa, chocolate and sugar confectionery" at level 3 of the CAEB hierarchy.

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Where 1073 sits in the CAEB hierarchy

  1. >C Manufacturing
  2. >10 Manufacture of food products
  3. >>107 Manufacture of other food products
  4. >>>1073 Manufacture of cocoa, chocolate and sugar confectionery
  5. >>>1073 Manufacture of cocoa, chocolate and sugar confectionery

1073 in other classification systems

Equivalent and related codes across 1 other system. Click any code to see its full definition, hierarchy, and crosswalks.

Other CAEB codes under 1073 Manufacture of cocoa, chocolate and sugar confectionery

Frequently asked questions

What is CAEB 1073?
CAEB 1073 is "Manufacture of cocoa, chocolate and sugar confectionery". CAEB code 1073 covers "Manufacture of cocoa, chocolate and sugar confectionery" at level 3 of the CAEB hierarchy.
How does CAEB 1073 map to other classification systems?
1073 Manufacture of cocoa, chocolate and sugar confectionery has equivalents in ISIC Rev 4 (1073). These crosswalks let you translate this code between CAEB and 1 other classification system.
What is the parent category of 1073?
1073 Manufacture of cocoa, chocolate and sugar confectionery sits under 1073 Manufacture of cocoa, chocolate and sugar confectionery in the CAEB hierarchy.

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Source: Instituto Nacional de Estadistica (INE Bolivia)Version: Rev 4