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Classification of Instructional Programs 2020 - United States

01.04 Agricultural and Food Products Processing

CIP 2020 classification code 01.04 covers "Agricultural and Food Products Processing" at level 2 of the CIP 2020 hierarchy.

Level 22 direct subcategories
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Where 01.04 sits in the CIP 2020 hierarchy

  1. >01 AGRICULTURAL/ANIMAL/PLANT/VETERINARY SCIENCE AND RELATED FIELDS
  2. >>01.04 Agricultural and Food Products Processing
  3. >>01.04 Agricultural and Food Products Processing

Subcategories of 01.04 Agricultural and Food Products Processing

Other CIP 2020 codes under 01.04 Agricultural and Food Products Processing

Frequently asked questions

What is CIP 2020 01.04?
CIP 2020 01.04 is "Agricultural and Food Products Processing". CIP 2020 code 01.04 covers "Agricultural and Food Products Processing" at level 2 of the CIP 2020 hierarchy.
What does CIP 2020 01.04 include?
01.04 Agricultural and Food Products Processing contains 2 direct subcategories: 01.0401 Agricultural and Food Products Processing; 01.0480 Reserved.
What is the parent category of 01.04?
01.04 Agricultural and Food Products Processing sits under 01.04 Agricultural and Food Products Processing in the CIP 2020 hierarchy.

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Source: National Center for Education StatisticsVersion: 2020