What is HS 2022 020322?

HS 2022 020322 is "Meat; of swine, hams, shoulders and cuts thereof, with bone in, frozen". HS 2022 code 020322 covers "Meat; of swine, hams, shoulders and cuts thereof, with bone in, frozen" at level 4 of the HS 2022 hierarchy.

How does HS 2022 020322 map to other classification systems?

020322 Meat; of swine, hams, shoulders and cuts thereof, with bone in, frozen has equivalents in CPC v2.1 (21133); ISIC Rev 4 (1511). These crosswalks let you translate this code between HS 2022 and 2 other classification systems.

What is the parent category of 020322?

020322 Meat; of swine, hams, shoulders and cuts thereof, with bone in, frozen sits under 020322 Meat; of swine, hams, shoulders and cuts thereof, with bone in, frozen in the HS 2022 hierarchy.

Harmonized Commodity Description and Coding System - Global

020322 Meat; of swine, hams, shoulders and cuts thereof, with bone in, frozen

HS 2022 classification code 020322 covers "Meat; of swine, hams, shoulders and cuts thereof, with bone in, frozen" at level 4 of the HS 2022 hierarchy.

Level 42 cross-system mappings

Is your business really a 020322?Classify it

Where 020322 sits in the HS 2022 hierarchy

>I Live animals; animal products
>>02 Meat and edible meat offal
>>>0203 Meat of swine; fresh, chilled or frozen
>>>>020322 Meat; of swine, hams, shoulders and cuts thereof, with bone in, frozen
>>>>020322 Meat; of swine, hams, shoulders and cuts thereof, with bone in, frozen

020322 in other classification systems

Equivalent and related codes across 2 other systems. Click any code to see its full definition, hierarchy, and crosswalks.

CPC v2.1

1 mapping

21133partial
Meat of pigs, frozen

HS 2022 020322 to CPC v2.1 crosswalk page|interactive explorer

ISIC Rev 4

1 mapping

1511broad
Tanning and dressing of leather; dressing and dyeing of fur

HS 2022 020322 to ISIC Rev 4 crosswalk page|interactive explorer

Other HS 2022 codes under 020322 Meat; of swine, hams, shoulders and cuts thereof, with bone in, frozen

Frequently asked questions

What is HS 2022 020322?: HS 2022 020322 is "Meat; of swine, hams, shoulders and cuts thereof, with bone in, frozen". HS 2022 code 020322 covers "Meat; of swine, hams, shoulders and cuts thereof, with bone in, frozen" at level 4 of the HS 2022 hierarchy.
How does HS 2022 020322 map to other classification systems?: 020322 Meat; of swine, hams, shoulders and cuts thereof, with bone in, frozen has equivalents in CPC v2.1 (21133); ISIC Rev 4 (1511). These crosswalks let you translate this code between HS 2022 and 2 other classification systems.
What is the parent category of 020322?: 020322 Meat; of swine, hams, shoulders and cuts thereof, with bone in, frozen sits under 020322 Meat; of swine, hams, shoulders and cuts thereof, with bone in, frozen in the HS 2022 hierarchy.

Classify my business

Describe your business in plain English and get matching codes across HS 2022 and other major systems.

Interactive browser

Open 020322 in the full interactive explorer with tree view, search, and drill-downs.