Harmonized Commodity Description and Coding System - Global
030694 Crustaceans; Norway lobsters (Nephrops norvegicus), smoked, cooked or not, whether in shell or not, whether or not cooked before or during smoking
HS 2022 classification code 030694 covers "Crustaceans; Norway lobsters (Nephrops norvegicus), smoked, cooked or not, whether in shell or not, whether or not cooked before or during smoking" at level 4 of the HS 2022 hierarchy.
Level 43 cross-system mappings
Is your business really a 030694?Classify itWhere 030694 sits in the HS 2022 hierarchy
- >I Live animals; animal products
- >>03 Fish and crustaceans, molluscs and other aquatic invertebrates
- >>>0306 Crustaceans; in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked, cooked or not before or during smoking; in shell, steamed or boiled, whether or not chilled, frozen, dried, salted or in brine
- >>>>030694 Crustaceans; Norway lobsters (Nephrops norvegicus), smoked, cooked or not, whether in shell or not, whether or not cooked before or during smoking
- >>>>030694 Crustaceans; Norway lobsters (Nephrops norvegicus), smoked, cooked or not, whether in shell or not, whether or not cooked before or during smoking
030694 in other classification systems
Equivalent and related codes across 1 other system. Click any code to see its full definition, hierarchy, and crosswalks.
Other HS 2022 codes under 030694 Crustaceans; Norway lobsters (Nephrops norvegicus), smoked, cooked or not, whether in shell or not, whether or not cooked before or during smoking
- 030611Crustaceans; frozen, rock lobsters and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.), in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water
- 030612Crustaceans; frozen, lobsters (Homarus spp.), in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water
- 030614Crustaceans; frozen, crabs, in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water
- 030615Crustaceans; frozen, Norway lobsters (Nephrops norvegicus), in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water
- 030616Crustaceans; frozen, cold-water shrimps and prawns (Pandalus spp., Crangon crangon), in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water
- 030617Crustaceans; frozen, shrimps and prawns, excluding cold-water varieties, in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water
- 030619Crustaceans; frozen, n.e.c. in item no. 0306.1, in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water
- 030631Crustaceans; live, fresh or chilled, rock lobsters and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.), in shell or not
- 030632Crustaceans; live, fresh or chilled, lobsters (Homarus spp.), whether in shell or not
- 030633Crustaceans; live, fresh or chilled, crabs, whether in shell or not
- 030634Crustaceans; live, fresh or chilled, Norway lobsters (Nephrops norvegicus), in shell or not
- 030635Crustaceans; live, fresh or chilled, cold-water shrimps and prawns (Pandalus spp., Crangon crangon), in shell or not
- 030636Crustaceans; live, fresh or chilled, shrimps and prawns excluding cold-water varieties, in shell or not
- 030639Crustaceans; live, fresh or chilled, n.e.c. in item no. 0306.3, in shell or not
- 030691Crustaceans; rock lobsters and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.), smoked, cooked or not, whether in shell or not, whether or not cooked before or during smoking
- 030692Crustaceans; lobsters (Homarus spp.), smoked, cooked or not, whether in shell or not, whether or not cooked before or during smoking
- 030693Crustaceans; crabs, smoked, cooked or not, whether in shell or not, whether or not cooked before or during smoking
- 030695Crustaceans; shrimps and prawns, smoked, cooked or not, whether in shell or not, whether or not cooked before or during smoking
- 030699Crustaceans; smoked, whole, cooked or not, n.e.c. in item no. 0306.9, in shell or not
Frequently asked questions
- What is HS 2022 030694?
- HS 2022 030694 is "Crustaceans; Norway lobsters (Nephrops norvegicus), smoked, cooked or not, whether in shell or not, whether or not cooked before or during smoking". HS 2022 code 030694 covers "Crustaceans; Norway lobsters (Nephrops norvegicus), smoked, cooked or not, whether in shell or not, whether or not cooked before or during smoking" at level 4 of the HS 2022 hierarchy.
- How does HS 2022 030694 map to other classification systems?
- 030694 Crustaceans; Norway lobsters (Nephrops norvegicus), smoked, cooked or not, whether in shell or not, whether or not cooked before or during smoking has equivalents in CPC v2.1 (04341, 04342, 21254). These crosswalks let you translate this code between HS 2022 and 1 other classification system.
- What is the parent category of 030694?
- 030694 Crustaceans; Norway lobsters (Nephrops norvegicus), smoked, cooked or not, whether in shell or not, whether or not cooked before or during smoking sits under 030694 Crustaceans; Norway lobsters (Nephrops norvegicus), smoked, cooked or not, whether in shell or not, whether or not cooked before or during smoking in the HS 2022 hierarchy.
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