Harmonized Commodity Description and Coding System - Global
0805 Citrus fruit; fresh or dried
HS 2022 classification code 0805 covers "Citrus fruit; fresh or dried" at level 3 of the HS 2022 hierarchy.
Level 37 direct subcategories
Is your business really a 0805?Classify itWhere 0805 sits in the HS 2022 hierarchy
- >II Vegetable products
- >>08 Fruit and nuts, edible; peel of citrus fruit or melons
- >>>0805 Citrus fruit; fresh or dried
- >>>0805 Citrus fruit; fresh or dried
Subcategories of 0805 Citrus fruit; fresh or dried
- 080510Fruit, edible; oranges, fresh or dried
- 080521Fruit, edible; mandarins (including tangerines and satsumas), fresh or dried
- 080522Fruit, edible; clementines, fresh or dried
- 080529Fruit, edible; tangelos, wilkings and similar citrus hybrid, fresh or dried
- 080540Fruit, edible; grapefruit and pomelos, fresh or dried
- 080550Fruit, edible; lemons (Citrus limon, Citrus limonum), limes (Citrus aurantifolia, Citrus latifolia), fresh or dried
- 080590Fruit, edible; citrus fruit n.e.c. in heading no. 0805, fresh or dried
Other HS 2022 codes under 0805 Citrus fruit; fresh or dried
- 0801Nuts, edible; coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled
- 0802Nuts (excluding coconuts, Brazils and cashew nuts); fresh or dried, whether or not shelled or peeled
- 0803Bananas, including plantains; fresh or dried
- 0804Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens; fresh or dried
- 0806Grapes; fresh or dried
- 0807Melons (including watermelons) and papaws (papayas); fresh
- 0808Apples, pears and quinces; fresh
- 0809Apricots, cherries, peaches (including nectarines), plums and sloes, fresh
- 0810Fruit, fresh; n.e.c. in chapter 08
- 0811Fruit and nuts; uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter
- 0812Fruit and nuts provisionally preserved, but unsuitable in that state for immediate consumption
- 0813Fruit, dried, other than that of heading no. 0801 to 0806; mixtures of nuts or dried fruits of this chapter
- 0814Peel of citrus fruit or melons (including watermelons); fresh, frozen dried or provisionally preserved in brine, in sulphur water or in other preservative solutions
Frequently asked questions
- What is HS 2022 0805?
- HS 2022 0805 is "Citrus fruit; fresh or dried". HS 2022 code 0805 covers "Citrus fruit; fresh or dried" at level 3 of the HS 2022 hierarchy.
- What does HS 2022 0805 include?
- 0805 Citrus fruit; fresh or dried contains 7 direct subcategories: 080510 Fruit, edible; oranges, fresh or dried; 080521 Fruit, edible; mandarins (including tangerines and satsumas), fresh or dried; 080522 Fruit, edible; clementines, fresh or dried; 080529 Fruit, edible; tangelos, wilkings and similar citrus hybrid, fresh or dried; 080540 Fruit, edible; grapefruit and pomelos, fresh or dried; 080550 Fruit, edible; lemons (Citrus limon, Citrus limonum), limes (Citrus aurantifolia, Citrus latifolia), fresh or dried; and more.
- What is the parent category of 0805?
- 0805 Citrus fruit; fresh or dried sits under 0805 Citrus fruit; fresh or dried in the HS 2022 hierarchy.
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