Harmonized Commodity Description and Coding System - Global
II Vegetable products
HS 2022 classification code II covers "Vegetable products" at level 1 of the HS 2022 hierarchy.
Level 19 direct subcategories
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Subcategories of II Vegetable products
- 06Trees and other plants, live; bulbs, roots and the like; cut flowers and ornamental foliage
- 07Vegetables and certain roots and tubers; edible
- 08Fruit and nuts, edible; peel of citrus fruit or melons
- 09Coffee, tea, mate and spices
- 10Cereals
- 11Products of the milling industry; malt, starches, inulin, wheat gluten
- 12Oil seeds and oleaginous fruits; miscellaneous grains, seeds and fruit, industrial or medicinal plants; straw and fodder
- 13Lac; gums, resins and other vegetable saps and extracts
- 14Vegetable plaiting materials; vegetable products not elsewhere specified or included
Frequently asked questions
- What is HS 2022 II?
- HS 2022 II is "Vegetable products". HS 2022 code II covers "Vegetable products" at level 1 of the HS 2022 hierarchy.
- What does HS 2022 II include?
- II Vegetable products contains 9 direct subcategories: 06 Trees and other plants, live; bulbs, roots and the like; cut flowers and ornamental foliage; 07 Vegetables and certain roots and tubers; edible; 08 Fruit and nuts, edible; peel of citrus fruit or melons; 09 Coffee, tea, mate and spices; 10 Cereals; 11 Products of the milling industry; malt, starches, inulin, wheat gluten; and more.
- What is the parent category of II?
- II Vegetable products sits under II Vegetable products in the HS 2022 hierarchy.
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