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Harmonized Commodity Description and Coding System - Global

170219 Sugars; lactose and lactose syrup, containing by weight less than 99% lactose, expressed as anhydrous lactose, calculated on the dry matter

HS 2022 classification code 170219 covers "Sugars; lactose and lactose syrup, containing by weight less than 99% lactose, expressed as anhydrous lactose, calculated on the dry matter" at level 4 of the HS 2022 hierarchy.

Level 42 cross-system mappings
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Where 170219 sits in the HS 2022 hierarchy

  1. >IV Prepared foodstuffs; beverages, spirits and vinegar; tobacco
  2. >>17 Sugars and sugar confectionery
  3. >>>1702 Sugars, including lactose, maltose, glucose or fructose in solid form; sugar syrups without added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel
  4. >>>>170219 Sugars; lactose and lactose syrup, containing by weight less than 99% lactose, expressed as anhydrous lactose, calculated on the dry matter
  5. >>>>170219 Sugars; lactose and lactose syrup, containing by weight less than 99% lactose, expressed as anhydrous lactose, calculated on the dry matter

170219 in other classification systems

Equivalent and related codes across 2 other systems. Click any code to see its full definition, hierarchy, and crosswalks.

Other HS 2022 codes under 170219 Sugars; lactose and lactose syrup, containing by weight less than 99% lactose, expressed as anhydrous lactose, calculated on the dry matter

Frequently asked questions

What is HS 2022 170219?
HS 2022 170219 is "Sugars; lactose and lactose syrup, containing by weight less than 99% lactose, expressed as anhydrous lactose, calculated on the dry matter". HS 2022 code 170219 covers "Sugars; lactose and lactose syrup, containing by weight less than 99% lactose, expressed as anhydrous lactose, calculated on the dry matter" at level 4 of the HS 2022 hierarchy.
How does HS 2022 170219 map to other classification systems?
170219 Sugars; lactose and lactose syrup, containing by weight less than 99% lactose, expressed as anhydrous lactose, calculated on the dry matter has equivalents in CPC v2.1 (23210); ISIC Rev 4 (1520). These crosswalks let you translate this code between HS 2022 and 2 other classification systems.
What is the parent category of 170219?
170219 Sugars; lactose and lactose syrup, containing by weight less than 99% lactose, expressed as anhydrous lactose, calculated on the dry matter sits under 170219 Sugars; lactose and lactose syrup, containing by weight less than 99% lactose, expressed as anhydrous lactose, calculated on the dry matter in the HS 2022 hierarchy.

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Source: World Customs OrganizationVersion: 2022