1073 Manufacture of cocoa, chocolate and sugar confectionery

Subcategories of 1073 Manufacture of cocoa, chocolate and sugar confectionery

• 10731Manufacture of cocoa products
• 10732Manufacture of chocolate and chocolate confectionery
• 10733Manufacture of sugar confectionery (except sweetmeats)
• 10734Manufacture sweetmeats including dairy based sweetmeats
• 10735Manufacture of chewing gum
• 10736Preserving in sugar of fruit, nuts, fruit peels and other parts of plants
• 10739Manufacture of other cocoa, chocolate, sugar confectionery products n.e.c.

Other NIC 2008 codes under 1073 Manufacture of cocoa, chocolate and sugar confectionery

• 1071Manufacture of bakery products
• 1072Manufacture of sugar
• 1074Manufacture of macaroni, noodles, couscous and similar farinaceous products
• 1075Manufacture of prepared meals and dishes
• 1079Manufacture of other food products n.e.c.

Frequently asked questions

What is NIC 2008 1073?

NIC 2008 1073 is "Manufacture of cocoa, chocolate and sugar confectionery". NIC 2008 code 1073 covers "Manufacture of cocoa, chocolate and sugar confectionery" at level 3 of the NIC 2008 hierarchy.

What does NIC 2008 1073 include?

1073 Manufacture of cocoa, chocolate and sugar confectionery contains 7 direct subcategories: 10731 Manufacture of cocoa products; 10732 Manufacture of chocolate and chocolate confectionery; 10733 Manufacture of sugar confectionery (except sweetmeats); 10734 Manufacture sweetmeats including dairy based sweetmeats; 10735 Manufacture of chewing gum; 10736 Preserving in sugar of fruit, nuts, fruit peels and other parts of plants; and more.

What is the parent category of 1073?

1073 Manufacture of cocoa, chocolate and sugar confectionery sits under 1073 Manufacture of cocoa, chocolate and sugar confectionery in the NIC 2008 hierarchy.