Bangladesh Standard Industrial Classification (ISIC Rev 4 adaptation) - Bangladesh
104 Manufacture of vegetable and animal oils and fats
BSIC classification code 104 covers "Manufacture of vegetable and animal oils and fats" at level 2 of the BSIC hierarchy.
Level 21 direct subcategory1 cross-system mapping
Is your business really a 104?Classify itWhere 104 sits in the BSIC hierarchy
- >C Manufacturing
- >10 Manufacture of food products
- >>104 Manufacture of vegetable and animal oils and fats
- >>104 Manufacture of vegetable and animal oils and fats
104 in other classification systems
Equivalent and related codes across 1 other system. Click any code to see its full definition, hierarchy, and crosswalks.
Subcategories of 104 Manufacture of vegetable and animal oils and fats
Other BSIC codes under 104 Manufacture of vegetable and animal oils and fats
- 101Processing and preserving of meat
- 102Processing and preserving of fish, crustaceans and molluscs
- 103Processing and preserving of fruit and vegetables
- 105Manufacture of dairy products
- 106Manufacture of grain mill products, starches and starch products
- 107Manufacture of other food products
- 108Manufacture of prepared animal feeds
Frequently asked questions
- What is BSIC 104?
- BSIC 104 is "Manufacture of vegetable and animal oils and fats". BSIC code 104 covers "Manufacture of vegetable and animal oils and fats" at level 2 of the BSIC hierarchy.
- What does BSIC 104 include?
- 104 Manufacture of vegetable and animal oils and fats contains 1 direct subcategory: 1040 Manufacture of vegetable and animal oils and fats.
- How does BSIC 104 map to other classification systems?
- 104 Manufacture of vegetable and animal oils and fats has equivalents in ISIC Rev 4 (104). These crosswalks let you translate this code between BSIC and 1 other classification system.
- What is the parent category of 104?
- 104 Manufacture of vegetable and animal oils and fats sits under 104 Manufacture of vegetable and animal oils and fats in the BSIC hierarchy.
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