What is CPC v2.1 21340?

CPC v2.1 21340 is "Vegetables, pulses and potatoes, preserved by vinegar or acetic acid". CPC v2.1 code 21340 covers "Vegetables, pulses and potatoes, preserved by vinegar or acetic acid" at level 5 of the CPC v2.1 hierarchy.

How does CPC v2.1 21340 map to other classification systems?

21340 Vegetables, pulses and potatoes, preserved by vinegar or acetic acid has equivalents in HS 2022 (200110, 200190); ISIC Rev 4 (1030). These crosswalks let you translate this code between CPC v2.1 and 2 other classification systems.

What is the parent category of 21340?

21340 Vegetables, pulses and potatoes, preserved by vinegar or acetic acid sits under 21340 Vegetables, pulses and potatoes, preserved by vinegar or acetic acid in the CPC v2.1 hierarchy.

Central Product Classification Version 2.1 - Global

21340 Vegetables, pulses and potatoes, preserved by vinegar or acetic acid

CPC v2.1 classification code 21340 covers "Vegetables, pulses and potatoes, preserved by vinegar or acetic acid" at level 5 of the CPC v2.1 hierarchy.

Level 53 cross-system mappings

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Where 21340 sits in the CPC v2.1 hierarchy

>2 Food products, beverages and tobacco; textiles, apparel and leather products
>>21 Meat, fish, fruits, vegetables, oils and fats
>>>213 Prepared and preserved vegetables, pulses and potatoes
>>>>2134 Vegetables, pulses and potatoes, preserved by vinegar or acetic acid
>>>>>21340 Vegetables, pulses and potatoes, preserved by vinegar or acetic acid
>>>>>21340 Vegetables, pulses and potatoes, preserved by vinegar or acetic acid

21340 in other classification systems

Equivalent and related codes across 2 other systems. Click any code to see its full definition, hierarchy, and crosswalks.

HS 2022

2 mappings

CPC v2.1 21340 to HS 2022 crosswalk page|interactive explorer

ISIC Rev 4

1 mapping

1030partial
Processing and preserving of fruit and vegetables

CPC v2.1 21340 to ISIC Rev 4 crosswalk page|interactive explorer

Frequently asked questions

What is CPC v2.1 21340?: CPC v2.1 21340 is "Vegetables, pulses and potatoes, preserved by vinegar or acetic acid". CPC v2.1 code 21340 covers "Vegetables, pulses and potatoes, preserved by vinegar or acetic acid" at level 5 of the CPC v2.1 hierarchy.
How does CPC v2.1 21340 map to other classification systems?: 21340 Vegetables, pulses and potatoes, preserved by vinegar or acetic acid has equivalents in HS 2022 (200110, 200190); ISIC Rev 4 (1030). These crosswalks let you translate this code between CPC v2.1 and 2 other classification systems.
What is the parent category of 21340?: 21340 Vegetables, pulses and potatoes, preserved by vinegar or acetic acid sits under 21340 Vegetables, pulses and potatoes, preserved by vinegar or acetic acid in the CPC v2.1 hierarchy.

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Interactive browser

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