Central Product Classification Version 2.1 - Global
21124 Meat of turkeys, fresh or chilled
CPC v2.1 classification code 21124 covers "Meat of turkeys, fresh or chilled" at level 5 of the CPC v2.1 hierarchy.
Level 53 cross-system mappings
Is your business really a 21124?Classify itWhere 21124 sits in the CPC v2.1 hierarchy
- >2 Food products, beverages and tobacco; textiles, apparel and leather products
- >>21 Meat, fish, fruits, vegetables, oils and fats
- >>>211 Meat and meat products
- >>>>2112 Meat of poultry, fresh or chilled
- >>>>>21124 Meat of turkeys, fresh or chilled
- >>>>>21124 Meat of turkeys, fresh or chilled
21124 in other classification systems
Equivalent and related codes across 2 other systems. Click any code to see its full definition, hierarchy, and crosswalks.
HS 2022
2 mappingsOther CPC v2.1 codes under 21124 Meat of turkeys, fresh or chilled
Frequently asked questions
- What is CPC v2.1 21124?
- CPC v2.1 21124 is "Meat of turkeys, fresh or chilled". CPC v2.1 code 21124 covers "Meat of turkeys, fresh or chilled" at level 5 of the CPC v2.1 hierarchy.
- How does CPC v2.1 21124 map to other classification systems?
- 21124 Meat of turkeys, fresh or chilled has equivalents in HS 2022 (020724, 020726); ISIC Rev 4 (1010). These crosswalks let you translate this code between CPC v2.1 and 2 other classification systems.
- What is the parent category of 21124?
- 21124 Meat of turkeys, fresh or chilled sits under 21124 Meat of turkeys, fresh or chilled in the CPC v2.1 hierarchy.
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