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Central Product Classification Version 2.1 - Global

2115 Edible offal of mammals, fresh, chilled or frozen

CPC v2.1 classification code 2115 covers "Edible offal of mammals, fresh, chilled or frozen" at level 4 of the CPC v2.1 hierarchy.

Level 46 direct subcategories
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Where 2115 sits in the CPC v2.1 hierarchy

  1. >2 Food products, beverages and tobacco; textiles, apparel and leather products
  2. >>21 Meat, fish, fruits, vegetables, oils and fats
  3. >>>211 Meat and meat products
  4. >>>>2115 Edible offal of mammals, fresh, chilled or frozen
  5. >>>>2115 Edible offal of mammals, fresh, chilled or frozen

Subcategories of 2115 Edible offal of mammals, fresh, chilled or frozen

Other CPC v2.1 codes under 2115 Edible offal of mammals, fresh, chilled or frozen

Frequently asked questions

What is CPC v2.1 2115?
CPC v2.1 2115 is "Edible offal of mammals, fresh, chilled or frozen". CPC v2.1 code 2115 covers "Edible offal of mammals, fresh, chilled or frozen" at level 4 of the CPC v2.1 hierarchy.
What does CPC v2.1 2115 include?
2115 Edible offal of mammals, fresh, chilled or frozen contains 6 direct subcategories: 21151 Edible offal of cattle, fresh, chilled or frozen; 21152 Edible offal of buffalo, fresh, chilled or frozen; 21153 Edible offal of pigs, fresh, chilled or frozen; 21155 Edible offal of sheep, fresh, chilled or frozen; 21156 Edible offal of goat, fresh, chilled or frozen; 21159 Edible offal of mammals, fresh, chilled or frozen, n.e.c..
What is the parent category of 2115?
2115 Edible offal of mammals, fresh, chilled or frozen sits under 2115 Edible offal of mammals, fresh, chilled or frozen in the CPC v2.1 hierarchy.

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Source: United Nations Statistics DivisionVersion: 2.1