WoT
Central Product Classification Version 2.1 - Global

21224 Fish fillets, dried, salted or in brine, but not smoked

CPC v2.1 classification code 21224 covers "Fish fillets, dried, salted or in brine, but not smoked" at level 5 of the CPC v2.1 hierarchy.

Level 54 cross-system mappings
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Where 21224 sits in the CPC v2.1 hierarchy

  1. >2 Food products, beverages and tobacco; textiles, apparel and leather products
  2. >>21 Meat, fish, fruits, vegetables, oils and fats
  3. >>>212 Prepared and preserved fish, crustaceans, molluscs and other aquatic invertebrates
  4. >>>>2122 Fish fillets and meat; fish livers and roes
  5. >>>>>21224 Fish fillets, dried, salted or in brine, but not smoked
  6. >>>>>21224 Fish fillets, dried, salted or in brine, but not smoked

21224 in other classification systems

Equivalent and related codes across 2 other systems. Click any code to see its full definition, hierarchy, and crosswalks.

Other CPC v2.1 codes under 21224 Fish fillets, dried, salted or in brine, but not smoked

Frequently asked questions

What is CPC v2.1 21224?
CPC v2.1 21224 is "Fish fillets, dried, salted or in brine, but not smoked". CPC v2.1 code 21224 covers "Fish fillets, dried, salted or in brine, but not smoked" at level 5 of the CPC v2.1 hierarchy.
How does CPC v2.1 21224 map to other classification systems?
21224 Fish fillets, dried, salted or in brine, but not smoked has equivalents in HS 2022 (030531, 030532, 030539); ISIC Rev 4 (1020). These crosswalks let you translate this code between CPC v2.1 and 2 other classification systems.
What is the parent category of 21224?
21224 Fish fillets, dried, salted or in brine, but not smoked sits under 21224 Fish fillets, dried, salted or in brine, but not smoked in the CPC v2.1 hierarchy.

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Source: United Nations Statistics DivisionVersion: 2.1