Harmonized Commodity Description and Coding System - Global
0711 Vegetables provisionally preserved, but unsuitable in that state for immediate consumption
HS 2022 classification code 0711 covers "Vegetables provisionally preserved, but unsuitable in that state for immediate consumption" at level 3 of the HS 2022 hierarchy.
Level 35 direct subcategories
Is your business really a 0711?Classify itWhere 0711 sits in the HS 2022 hierarchy
- >II Vegetable products
- >>07 Vegetables and certain roots and tubers; edible
- >>>0711 Vegetables provisionally preserved, but unsuitable in that state for immediate consumption
- >>>0711 Vegetables provisionally preserved, but unsuitable in that state for immediate consumption
Subcategories of 0711 Vegetables provisionally preserved, but unsuitable in that state for immediate consumption
- 071120Vegetables; olives, provisionally preserved but unsuitable in that state for immediate consumption
- 071140Vegetables; cucumbers and gherkins, provisionally preserved but unsuitable in that state for immediate consumption
- 071151Vegetables; mushrooms of the genus Agaricus, provisionally preserved but unsuitable in that state for immediate consumption
- 071159Vegetables; mushrooms other than of the genus Agaricus, provisionally preserved but unsuitable in that state for immediate consumption
- 071190Vegetables and mixed vegetables; n.e.c. in heading no. 0711, provisionally preserved but unsuitable in that state for immediate consumption
Other HS 2022 codes under 0711 Vegetables provisionally preserved, but unsuitable in that state for immediate consumption
- 0701Potatoes; fresh or chilled
- 0702Tomatoes; fresh or chilled
- 0703Onions, shallots, garlic, leeks and other alliaceous vegetables; fresh or chilled
- 0704Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas; fresh or chilled
- 0705Lettuce (lactuca sativa) and chicory (cichorium spp.) fresh or chilled
- 0706Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots; fresh or chilled
- 0707Cucumbers and gherkins; fresh or chilled
- 0708Leguminous vegetables; shelled or unshelled, fresh or chilled
- 0709Vegetables; n.e.c. in chapter 07, fresh or chilled
- 0710Vegetables (uncooked or cooked by steaming or boiling in water); frozen
- 0712Vegetables, dried; whole, cut, sliced, broken or in powder, but not further prepared
- 0713Vegetables, leguminous; shelled, whether or not skinned or split, dried
- 0714Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content; fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith
Frequently asked questions
- What is HS 2022 0711?
- HS 2022 0711 is "Vegetables provisionally preserved, but unsuitable in that state for immediate consumption". HS 2022 code 0711 covers "Vegetables provisionally preserved, but unsuitable in that state for immediate consumption" at level 3 of the HS 2022 hierarchy.
- What does HS 2022 0711 include?
- 0711 Vegetables provisionally preserved, but unsuitable in that state for immediate consumption contains 5 direct subcategories: 071120 Vegetables; olives, provisionally preserved but unsuitable in that state for immediate consumption; 071140 Vegetables; cucumbers and gherkins, provisionally preserved but unsuitable in that state for immediate consumption; 071151 Vegetables; mushrooms of the genus Agaricus, provisionally preserved but unsuitable in that state for immediate consumption; 071159 Vegetables; mushrooms other than of the genus Agaricus, provisionally preserved but unsuitable in that state for immediate consumption; 071190 Vegetables and mixed vegetables; n.e.c. in heading no. 0711, provisionally preserved but unsuitable in that state for immediate consumption.
- What is the parent category of 0711?
- 0711 Vegetables provisionally preserved, but unsuitable in that state for immediate consumption sits under 0711 Vegetables provisionally preserved, but unsuitable in that state for immediate consumption in the HS 2022 hierarchy.
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