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International Standard Industrial Classification of All Economic Activities, Rev.4 - Global (UN)

105 Manufacture of dairy products

ISIC Rev 4 classification code 105 covers "Manufacture of dairy products" at level 2 of the ISIC Rev 4 hierarchy.

Level 21 direct subcategory122 cross-system mappings
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Where 105 sits in the ISIC Rev 4 hierarchy

  1. >C Manufacturing
  2. >10 Manufacture of food products
  3. >>105 Manufacture of dairy products
  4. >>105 Manufacture of dairy products

105 in other classification systems

Equivalent and related codes across 122 other systems. Click any code to see its full definition, hierarchy, and crosswalks.

Subcategories of 105 Manufacture of dairy products

Other ISIC Rev 4 codes under 105 Manufacture of dairy products

Frequently asked questions

What is ISIC Rev 4 105?
ISIC Rev 4 105 is "Manufacture of dairy products". ISIC Rev 4 code 105 covers "Manufacture of dairy products" at level 2 of the ISIC Rev 4 hierarchy.
What does ISIC Rev 4 105 include?
105 Manufacture of dairy products contains 1 direct subcategory: 1050 Manufacture of dairy products.
How does ISIC Rev 4 105 map to other classification systems?
105 Manufacture of dairy products has equivalents in BSIC (105); CAEB (105); CLANAE Rev 4 (Argentina) (105); CIIU Rev 4 (Chile) (105). These crosswalks let you translate this code between ISIC Rev 4 and 122 other classification systems.
What is the parent category of 105?
105 Manufacture of dairy products sits under 105 Manufacture of dairy products in the ISIC Rev 4 hierarchy.

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