215 Animal fats

Subcategories of 215 Animal fats

• 2151Animal fats, unrendered
• 2152Animal fats, rendered
• 2159Animal fats and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared

Other CPC v2.1 codes under 215 Animal fats

• 211Meat and meat products
• 212Prepared and preserved fish, crustaceans, molluscs and other aquatic invertebrates
• 213Prepared and preserved vegetables, pulses and potatoes
• 214Prepared and preserved fruits and nuts
• 216Vegetable oils
• 217Margarine and similar preparations
• 218Cotton linters
• 219Oil-cake and other residues resulting from the extraction of vegetable fats or oils; flours and meals of oil seeds or oleaginous fruits, except those of mustard; vegetable waxes, except triglycerides; degras; residues resulting from the treatment of fatty substances or animal or vegetable waxes

Frequently asked questions

What is CPC v2.1 215?

CPC v2.1 215 is "Animal fats". CPC v2.1 code 215 covers "Animal fats" at level 3 of the CPC v2.1 hierarchy.

What does CPC v2.1 215 include?

215 Animal fats contains 3 direct subcategories: 2151 Animal fats, unrendered; 2152 Animal fats, rendered; 2159 Animal fats and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared.

What is the parent category of 215?

215 Animal fats sits under 215 Animal fats in the CPC v2.1 hierarchy.