Harmonized Commodity Description and Coding System - Global
0208 Meat and edible meat offal, n.e.c. in chapter 2; fresh, chilled or frozen
HS 2022 classification code 0208 covers "Meat and edible meat offal, n.e.c. in chapter 2; fresh, chilled or frozen" at level 3 of the HS 2022 hierarchy.
Level 36 direct subcategories
Is your business really a 0208?Classify itWhere 0208 sits in the HS 2022 hierarchy
- >I Live animals; animal products
- >>02 Meat and edible meat offal
- >>>0208 Meat and edible meat offal, n.e.c. in chapter 2; fresh, chilled or frozen
- >>>0208 Meat and edible meat offal, n.e.c. in chapter 2; fresh, chilled or frozen
Subcategories of 0208 Meat and edible meat offal, n.e.c. in chapter 2; fresh, chilled or frozen
- 020810Meat and edible meat offal; of rabbits or hares, fresh, chilled or frozen
- 020830Meat and edible meat offal; of primates, fresh, chilled or frozen
- 020840Meat and edible meat offal; of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia); of seals, sea lions and walruses (mammals of the suborder Pinnipedia), fresh, chilled or frozen
- 020850Meat and edible meat offal; of reptiles (including snakes and turtles), fresh, chilled or frozen
- 020860Meat and edible meat offal; of camels and other camelids (Camelidae), fresh, chilled or frozen
- 020890Meat and edible meat offal; n.e.c. in chapter 2, fresh, chilled or frozen
Other HS 2022 codes under 0208 Meat and edible meat offal, n.e.c. in chapter 2; fresh, chilled or frozen
- 0201Meat of bovine animals; fresh or chilled
- 0202Meat of bovine animals; frozen
- 0203Meat of swine; fresh, chilled or frozen
- 0204Meat of sheep or goats; fresh, chilled or frozen
- 0205Meat; of horses, asses, mules or hinnies, fresh, chilled or frozen
- 0206Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies; fresh, chilled or frozen
- 0207Meat and edible offal of poultry; of the poultry of heading no. 0105, (i.e. fowls of the species Gallus domesticus), fresh, chilled or frozen
- 0209Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked
- 0210Meat and edible meat offal; salted, in brine, dried or smoked; edible flours and meals of meat or meat offal
Frequently asked questions
- What is HS 2022 0208?
- HS 2022 0208 is "Meat and edible meat offal, n.e.c. in chapter 2; fresh, chilled or frozen". HS 2022 code 0208 covers "Meat and edible meat offal, n.e.c. in chapter 2; fresh, chilled or frozen" at level 3 of the HS 2022 hierarchy.
- What does HS 2022 0208 include?
- 0208 Meat and edible meat offal, n.e.c. in chapter 2; fresh, chilled or frozen contains 6 direct subcategories: 020810 Meat and edible meat offal; of rabbits or hares, fresh, chilled or frozen; 020830 Meat and edible meat offal; of primates, fresh, chilled or frozen; 020840 Meat and edible meat offal; of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia); of seals, sea lions and walruses (mammals of the suborder Pinnipedia), fresh, chilled or frozen; 020850 Meat and edible meat offal; of reptiles (including snakes and turtles), fresh, chilled or frozen; 020860 Meat and edible meat offal; of camels and other camelids (Camelidae), fresh, chilled or frozen; 020890 Meat and edible meat offal; n.e.c. in chapter 2, fresh, chilled or frozen.
- What is the parent category of 0208?
- 0208 Meat and edible meat offal, n.e.c. in chapter 2; fresh, chilled or frozen sits under 0208 Meat and edible meat offal, n.e.c. in chapter 2; fresh, chilled or frozen in the HS 2022 hierarchy.
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